2013 - 2014 Blog

Week 33 - A Different Portugal.

Sunday 9th March 2014.

A housework day today, we (by that I mean Sue) has done all the washing and the very small amount of ironing while I worked hard mucking about with the computer.

From the campsite we had a walk through a cork oak wood. It was very peaceful and during our hour or so walk saw just one other couple walking a dog and heard nothing other than bird song - quite delightful. The countryside here is far different from other parts of Portugal we have visited. Despite the high hills on which are built forts and castles it is a much softer landscape that puts us in mind of the south downs.

As we are re-enthused by moving we got the barbie out and did a paella tonight. It was one of my better efforts and went down very well with a chilled bottle of white port.

The t’internt is good here so we were able to watch the news on BBC and then (via XBMC and Icefilms) watched a new release film

Monday 10th March 2014.

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Paid a visit to the tiny walled town of Monsaraz today, perched high above the River Guadiana on the frontier with Spain. The castle keep commands glorious views in all directions and at it’s foot the garrison courtyard which today serves as a bullring. The town is first and last a tourist attraction with it’s only shops selling souvenirs or coffee or both. Despite this the three shopkeepers we spoke to (one English, one French and one Portuguese) all loved the town and enjoyed chatting to the tourists and not just about the town. The Portuguese lady told us all about family life in Portugal,  and of the family meals that involve three or four hours sitting around the dining room table. The prices they each charged were very reasonable indeed, Sue bought a beautiful handwoven (in the shop) marino wool scarf for just €15.00 (£12.51) and a tea, a coffee and large cheese/ham pastry rolls next door came to the very reasonable sum of €5.20 (£4.35). The town itself was a gem with extensive views over the largest man made reservoir in Europe. Very unusually for us (we generally don’t buy souvenirs) as well as the scarf we purchased a plate made in the local pottery and painted by the local policeman, to supplement his low wages. The wages, particularly of civil servants, have been cut quite dramatically as part of the austerity measures and although, for example, the cost of meals out is great for us for the restaurant owners it is a nightmare trying to keep prices down with many costs including IVA (now at 23%) rising.

From Monsaraz we went on to see Cromeleque do Xerez a stone circle of 49 granite stones with a 4m high central menhir, which is said by Rough Guide to Portugal to be the site of Neolithic fertility rites. In fact the circle is actually a square and have been on this site only since being moved to prevent them disappearing under water when the reservoir was flooded.

We have had news that sister Pam is still improving and (subject to house alterations) may be allowed home on Friday. We don’t know if this is just for the weekend or for a longer period but it is heartening news anyway.

Tuesday 11th March 2014

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Sue has been through the guide books and came up with quite an itinerary for the next few days. Today was first Elvas, whose main claim to fame is a 6km long aqueduct that supplied the city with pure water; it was begun early in the 15th century and completed in 1622. For some distance it includes four tiers of superimposed arches, with a total height of 40 m.

Its historical strategic position made Elvas the first frontier city to be permanently fortified after independence from Spain was restored. Between1645 and 1653 a new fort was built over the previous ones using the Dutch method. Composed of seven bastions and four half bastions, the final structure is considered to be one of the largest and best preserved bastion fortifications in the world with a perimeter, much of it walkable, of over ten kilometres.

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Campo Maior our second stop of the day was marked by our second encounter with policemen of this trip. We had stopped in a cafe for a coffee and to ask the way to the chapel we wanted to see. We turned out to be just 100m or so from where we wanted so after our coffee and empinadas (ham/cheese pastry roll and a chicken pie resembling a pork pie) we wandered down the road. Before we had gone 50m two policemen in a police car stopped along side asking where were we going (we think), we said the name of the chapel. Do you know exactly where it is (we think)? they asked. We mimed turning right at the road we could see a few metres further on. Be careful and avoid gypsies (we think) they said and giving us big smiles and a cheerful wave drove away. Our TOURIST HERE sign must have been shining good and bright. Two minutes later un-harassed by gypsies we arrived at the chapel and charged entry of 50 cents each by a grumpy cleric. In 1732 disaster struck the town when a gunpowder magazine, ignited by lightning, destroyed the citadel and killed some 1500 people. It seems that the victims provided the material for the Cappella dos Ossos, built in 1766 and entirely faced with human bones and bears an inscription on mortality spelt out in collar bones.

On the way back to the campsite we were lucky enough to see a couple of Alter Real - Horse of Kings being exercised. The Portuguese national breed of horse Lusitano are grey but those called Alter Real are purebred bay or brown. King Jose (1750 - 1777) who yearned for a quality Portuguese horse imported a stock of Andelusian mares from which the gracious nimble Alter Real was bred.

Still with energy after a long day we cooked fidua on the BBQ, its like a paella but made with pasta rather than rice. It was delicious with a bottle of chilled white port to accompany it.

Wednesday 12th March 2014.

Although we still had to use the car we stayed local today and visited the castle that can be seen from the campsite. It’s only just over 6km so we could have taken our bikes but a lot of it seems to be straight up - so car it was. We parked just outside the town gate and walked into what seemed like a “Hitchcock” film set. The village was deserted and silent, we walked up the steep street to the castle keep seeing no-one, entering the keep two ladies bared the way requiring €2 from each of us before allowing entry. The eye catching castle, its walls bound by bold stone “ropes”, replaced an earlier castle that fell in an earthquake in 1531. The 16th century walls have at some point been unsympathetically clad in concrete render.

During our trip today we were amazed to see a “flock” of storks, numbering some 50 plus specimens circling above us. Quite a sight!

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Thursday 13th March 2014

We had long looked forward to visiting Evora, the guide books had much to say about it the DK Eyewitness Travel Guide calling it “an enchanted city”. Enchanted my eye! We saw (from our point of view) just two things of interest, the first being the roman temple built in the 2/3rd century AD. It was put to a number of uses including armoury, execution site during the inquisition and slaughterhouse before being rescued in 1870. It was OK but there was no access and with lots of kids from the local school milling about with iPods and the like photos were not easy. Our next point of interest in Evora was not even mentioned in the DK Eyewitness Guide - the Cappella dos Ossos or Chapel of Bones. During the fifteenth and sixteenth centuries there were 42 monastic cemeteries in town which took up much needed space. The Franciscans solution was to move all the remains to one compact consecrated site, the Cappella dos Ossos. “ . . . A timeless and gruesome memorial to the mortality of man the walls and pillars the chilling chamber are entirely constructed from the bones of more than 5,000 monks. There is a grim humour in the ordered, artfully planned arrangement of skulls, tibias and vertebra, around the vaults and in the rhyming inscription over the door which reads Nos ossios que aqui estamos pelos vossos esperamos (We bones here are waiting for your bones) . . . “ *(1)

Leaving Evora we next went to Arraiolos the centre of Portugal’s carpet making, where you can see carpets being made in the traditional way. Unfortunately Portugal’s tourist industry is closed on Mondays (and in some places Tuesday morning also) and every industry, except catering, closes daily for 2 to 2.1/2 hours. Mealtimes are almost a religion here and lunch is no exception. We arrived at noon. Arraiolos was closed. We went to a café for coffee and pasties (€4.60 for two coffees and two pasties - how cheap is that!!) and then went for a look around the castle, which had unrestricted access, to pass the time but with less than two hours gone we decided to come back another time. The castle’s vegetation proved to be a good habitat for different butterflies (see photos). 

Friday 14th March 2014

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Local again today, well localise anyway. We went to Estramoz the nearest town of any significance to the camp site is around 12 km away and is reached through extensive vineyards as this is an important wine region. Another other important local industry (as said in last weeks blog) is marble. It has made the area prosperous as well as beautiful but the scars of the quarries does little for the approaches to the town. The town itself however is quite spacious and open once through the  small gateways. Parking in the huge town centre car park we walked steadily upwards through the steep streets till we reached the old fortifications now the Pousada da Rainha Santa Isabel. The medieval upper town is dominated by a 13th century keep rising 27m (89ft) and clad if not made of marble. Access to the keep is, via the pousada, free and allows superb views in all directions.

Saturday 15th March.

Boring, boring, boring. Why do we have to do laundry and housework every week???

*(1) Rough Guide to Portugal

Week 32 - Moving at last!

Week 32

Sunday 2nd March 2014

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It’s Moncarapachio market and carnival day today we visited both and then went to a BBQ at Rosemary and Franks. The market, which R&F declared “a bit disappointing as a lot of the usual stalls are missing”, was HUGE. Quite the biggest we have encountered in Portugal with dozens of stalls selling everything from bootleg DVD’s to clothes, olives to ice cream. Unfortunately the best moody DVD man wasn’t there so we bought nothing. The market cleared early as the carnival parade was due to start at 2.30 at which time we were in the centre of town 2.30 came and went with no evidence of carnival floats, 3 o’clock disappeared into history. In the parade assembly square my most pungent memory is that of a chap with a mobile BBQ and a quantity of dried octopus. He was heating the octopus on the BBQ and selling chunks. The smell was unbelievable.

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Around 3.15 using a fork lift truck people, children and adults both, were loaded on to the floats and off went the procession. This followed a (sort of) set route through the town and continued round and round until audience and/or float occupiers got tired and left. When we left at around 4.30 there were droves of people still arriving as well as the odd additional float joining the procession. The whole thing was apparently repeated the following Tuesday but we have as yet been unable to find out if the floats were the same or different.

After the carnival came the highlight of the day, a BBQ at Rosemary and Frank’s house. Rosemary does ribs to die for. We have copied down her method etc., etc., and will be trying it out ourselves soon. Frank proved himself to be, as well as a computer boffin, a BBQ boffin. The BBQ they use is like nothing we have seen before, it is a Cobb BBQ and they have two, one for the caravan and one for the house. Using, literally, just a handful (six briquettes) of charcoal for three hours cooking they are very quick and easy to light being ready to cook within 15 minutes and of course the fuel is available throughout the world. Guess what we are going to buy when we get back to Blighty? I don’t think I have ever seen quite as much beautifully cooked food for just four people before.

Monday 3rd March 2014

We have decided it is definitely time to move on so spent today preparing for that big event. Normally we can prepare for and get moving within an hour, having been in the one place for so long it took most of the day. Nothing was in it’s proper travelling place. For good measure we also turned the van through 180 degrees so that it could be hitched easily in the morning (no faffing about and giving the motor homers a good laugh when you cock it up while they are all having breakfast in the sun.

Tuesday 4th March 2014

Well we managed it we moved. Not far, 160km - just over two hours, to Beja Municipal Campsite. Just a short walk from the historical centre of Beja, the site is perfectly placed to explore the town and surrounding area.

Wednesday 5th March 2014

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Spent the whole of the day in the historic centre of Beja, even walking back to the site at lunchtime for a proper cup of tea. Highlights of the day were the castle, the convent and the art exhibition of sculptures by Jorge Vieira, one of the great names in 20th century Portuguese modern art.

Thursday 6th March 2014

A day out in the car today, to Serpa to see the 11th Century aqueduct and the castle, unfortunately like most things Portuguese between 12.30 and 3.00, all was closed for lunch. Never mind on we went to Moura - meaning Moorish girl. Legend has it that Salúquia, daughter of a Moorish governor, on hearing her lover had been killed by Christains threw herself from the castle tower thus giving the town it’s name. There were large expensive houses on the approaches to the town which was pretty and well kept with a lot of people tending the public park area, the whole giving off an aura of gentle respectability, however it also had more empty shops than any other Portuguese town we have visited and many street corners were populated by quite depressed looking people just hanging around. The castle and it’s grounds are well worth a visit the views from which are quite magnificent.

From Moura we went on to São Cucufate a set of roman remains near the village of Villa de Fades. Not the biggest set of remains we have seen but well worth the visit and at just €3 for Sue and €1.50 for me (the only advantage of being an official OAP) very good value.

Friday 7th March 2014

We had intended to stay at least a week in Beja but last night decided we could cope with the site no longer (see my site report here) so today moved, not far, just 110km to the north - 3km from Evoramonte to Camping Alentejo. What a difference. Great views, clean facilities, the only down side is it’s isolated location.

Saturday 8th March 2014

We had been told that Estramoz market held every Saturday in the main town square is a “not to be missed event” so bright and early we drove up the hill and through the town gate into Estramoz old town. We found a parking spot fairly easily and went into the market. It was quite big with a fair number of stalls, but half the stalls were selling second hand “tat” and the other half fruit and vegetables. Neither half was showing prices, almost unheard of in Portuguese markets and the sign floating above us stating “TOURIST” was glowing brightly, our lack of knowledge of local language and local prices almost guaranteeing we would finish up paying over the odds. After a fairly quick look around we left without any purchases and went to the local supermarket where everything is clearly priced. Estramoz  is the largest  of the three so-called “marble towns” – nearby Borba and Vila Viçosa are the others. The area is so rich in marble that it is used extensively in the most commonplace surroundings, something that’s immediately obvious in the marble streets, squares and fountains and on our campsite the pitches are topped with marble chippings.


Week 30 & 31 - I think we’ve taken root.

Week 30

Saturday 15th February 2014.

The weeks on this bog have started each Saturday and finished Friday for a while now but I see this saturday was included with last weeks blog giving you two saturdays in one week. Oh well, from now on the blog week starts on a Sunday, and did anyone spot the deliberate mistake in the Week 28/29 weeks blog? Dementia must be creeping ever closer.

Sunday 16th February 2014.

Rain, rain,rain,rain and yet more rain. Still unlike in the UK this rain is tolerably warm and we are not flooded (although some areas in the north of Portugal are).

Monday 17th February 2014.

Steve K had to get some bits for his motor home so we offered to drive him to the “local” English caravan/motorhome engineer Tommy. Tommy is well qualified and has a long queue of English, Dutch, German and French travellers for his services. He carries a good range of bits and bobs all at seemingly reasonable prices - leastways his Thetford toilet products were cheaper than any we have seen elsewhere.

Tuesday 18th February 2014

Looks like we have to get new tenants in our house from the 1st March, the current one’s don’t want to pay the rent. Over the past few months they have been paying later and later till Decembers arrived not on the 1st but the 30th so they were issued with a two month notice to quit which we tempered by saying that if January and February’s rent was paid on time it would be rescinded. January’s arrived around the middle of the month and February’s never did materialise. A shame as, if they had come and said they were having difficulty we would have been prepared to offer a “catch up plan”. Lets hope they go without too much problem.

Wednesday 19th February 2014

Another meal out tonight. We have been out to eat more times on this trip than we have in years, not that we don’t like going out to eat we just don’t normally quite get round to it (particularly as I am now the permanent designated driver) but ex-pats R & F have been taking us to all their favourite local (and sometimes not quite so local) eateries - back to tonights restaurant, nicknamed “steps” because of the flight of steps leading to which we arrived at just as R & F were sitting down Frank to a beer and Rosemary to a giant pot of camomile tea. There are no menus at “Steps” the waiter (owner) tells you what is available in rapid Portuguese, as is usual the meal started with bread, olives, vinegar carrots etc., again, as normal, this was followed by a salad course. There was then a choice of a fish or meat dish. The meat was chicken - Rosemary and Frank both elected to have that Sue and I chose the fish dish.

When the meal arrived the chicken was in the form of a pile on each plate of wings and other small pieces, the fish was four or five steaks of the Xaputa what we would call Ray’s Bream. As tasty as the chicken looked I think Sue and I got the best deal. This was followed by a delicious creamy pudding. Including the beer and tea beforehand, the litre of wine with and the coffee and tea afterwards the whole shooting match was just €8.00 (£6.60) each

Thursday 20th February 2014

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Visited Salir today. The journey there was one of the most interesting that we have made since we arrived. The road although a main(ish) road between towns took us quite high into the hills but was in very poor condition resembling at times a farm track, the views however were fabulous. Salir itself was a surprise in being clean and cared for - well presented. Many towns and villages in Portugal appear to have given in to neglect and present a rather depressed air not so Salir (at least on the through routes) the buildings were well maintained and the gardens well tended. We had a super walk to the higher levels where there was a museum which led to a walk along the old town walls. Unfortunately I had forgotten to charge the camera batteries and both still and video cameras chose to run out of electrickery, but never mind that gives us an excuse to return another day visit the church and other interesting places.

Saturday 22nd February 2014

We reported in the last blog that Pam was to be transferred to a Brentwood rehab unit, this has now happened and she is working hard to regain use of the left side of her body. Reports we are receiving continue to be positive.

Week 31.

Sunday 23rd February 2014

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Went out for the day today with R & F to have a look at the tall ship Gorch Fock, a German sail training ship. It is currently moored in Portimao harbour and this afternoon was open day when visitors were welcomed on board for a look around the deck. The Gorch Fock is owned by the German Navy and used to train young officers in what could be termed pure or basic sailing so they will know the relationship of wind and tide etc., etc., something far more difficult to learn from the deck of a normal, modern naval vessel. The sailors are given a six months tour of duty aboard and tour the world.

After our visit to the ship we went into Portimao then had a slow ride into Alvor, two places that R & F had never visited despite their twelve years in Portugal.

After all our touristy travelling we were starving so another trip to “Steps” was agreed. This time Rosemary, Frank and I all had Xaputa while Sue had a duck and rice dish that she declared to be delicious. The only extra that was charged over the standard €8.00 was Franks special large brandy and that was just a small sum.

Monday 24th February 2014

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Having spent some time in this area in early 2012 and a two week holiday in Olhao in 2013 we have never been in the “Olhao Ria Formosa Park Natural”. Unusually it costs to get in, we were charged €2.60 each but as we spent several hours following the nature trail thought that represented good value for money. There is a museum/visitor centre which proved interesting and a tidal mill - something neither of us had ever come across before. As the tide rose a mill pond filled with sea water. when the tide had receded sufficiently the sluice to one or more of the six grind stones was opened enabling the grain to be milled. Also on the trail was a number of both saltwater and freshwater lakes with hides to enable bird watching. Although not open to the public there is a bird hospital/sanctuary and a kennels for Cão de Água Algarvio  the web-footed Algarvian Water Dog.

We thought we would spend some time today planning for when we move which will be in the next couple of weeks. Our planning is usually done on Google Maps, I can check the route for unsuitable roads and use Street View to check site entrances. You can imagine my irritation to discover that Google have “upgraded” the programme which is now from my perspective totally useless, they have taken a first class utility and turned it into useless junk. After an hour or so of frustration I gave up, I’ll try again another day.

Wednesday 26th February 2014

Another day another meal out 😃. We were taken out this lunchtime to a restaurant in the hills to the north of the campsite. The restaurant was on the first floor and afforded magnificent views over the countryside through huge panoramic windows, usually this restaurant was an eat all you want buffet with starter buffet items, main course buffet items and pudding items. The buffet (excluding drinks) was a flat €6.50 but for just €1 extra you could elect to have BBQ. This meant that at frequent intervals a waiter came round with a large piece of BBQ’d meat on a skewer and cut you of a thick slice or two. I elected to have BBQ and in addition to the buffet enjoyed BBQ’d pork, lamb, beef, chicken, sausages and pineapple. After the meal we went for a short walk on a delightful local riverside and visited a photographic exhibition organised by the local ex-pat camera club. It was very interesting with some very good photo studies on a theme of music.

Thursday 27th February 2014

Back in “tourist“ mode today. We are planning to return to Salir (with camera batteries fully charged) to have a shifty at the church and then go on to visit Alte where it is alleged there is a waterfall with a drop of some 50m however although we found and followed the river and as pleasant as it was we certainly did not find a waterfall and Salir was closed.

Saturday 1st March 2014

Got up early today to visit Olhao fish market to get some fresh fish for dinner. We were mightily impressed by a chap filleting Xaputa and as we find them delicious bought a couple and watched the chap carefully produce four lovely fillets for our dinner. Steve K also watched and was also impressed and as we told him how tasty the fish was and he managed to get the last fish the man had. There had been quite a pile of them when we arrived such was the demand. Later that afternoon Steve came to our caravan with fish in hand - he had started to prepare them and had found they were infested with long white worms. Getting ours out of the fridge we examined them and found a similar infestation. Researching the internet informed us that this is a common problem with this particular fish and there are questions as to whether it should ever be in the human food chain as the worms have the potential to be dangerous. The local feral cats ate well that night, and so did we, we went out to a restaurant. That particular fish variety, despite being delicious, is now permanently off our shopping list. For those with a strong stomach click here

Last Updated - Sunday 27th April 2014.             © Seve  Ghost 2014